British Egg Week 2014 (6th – 12th October) was all about creating egg dishes that help to use up leftovers. Check back soon for news on British Egg Week 2015!

Courgette, pea and pesto frittata

Serves: 4
Prep: 10mins
Cook: 20mins

Broccoli & feta strata

Serves: 4
Prep: 10mins
Cook: 20mins

Enjoy as a fantastic family-sized side or portioned for a homely main course -...

Bacon, sweetcorn & rocket omelette

Serves: 4
Prep: 10mins
Cook: 20mins

Bacon and eggs go together like…bacon and eggs but throwing in some sweetcorn and...

Baked banana custard pots

Serves: 6
Prep: 10mins
Cook: 25mins

Savoury spinach & ham french toast

Serves: 4
Prep: 15mins
Cook: 10mins

Carrot, potato, coriander and cumin fritters

Serves: 2
Prep: 10mins
Cook: 15mins