British Egg Week 2014 (6th – 12th October) was all about creating egg dishes that help to use up leftovers. Check back soon for news on British Egg Week 2015!
Serves
4
Prep:
10 mins
Cook:
20 mins
6
25 mins
2
15 mins
Courgette, pea and pesto frittata
Serves
4
Prep:
10 mins
Cook:
20 mins