Name: Tom Daley’s Boiled Egg and Avocado Soldiers
Prep time: 5 min
Cook time: 6 min
Yield: 1
Ingredients: 1 large British Lion egg; A quarter of an avocado; 1 slice of white bread

Tom Daley’s Boiled Egg and Avocado Soldiers

Serves: 1
Prep: 5mins
Cook: 6mins

Suitable for babies from 6 months onwards.

Ingredients

1 large British Lion egg
A quarter of an avocado
1 slice of white bread

Method

1. Boil the British Lion egg for 6 minutes. Cool under cold running water and peel off the shell. Cut in half and set aside.

2. Toast the bread and cut off the crusts.

3. Mash the avocado until it is very smooth and spread onto the toast. Slice into fingers and serve with the egg halves so your baby can feed themselves.