New recipes

Similar to French toast, these sweet golden slices make a great brunch or easy...

An Easter classic “Bacalhau a Gomes de Sa” traditionally served on Good Friday. We’ve...

Based on the classic Italian Torta Pasqualina, we’ve made things easy with crispy filo...

Need a quick and easy meal to feed the family? Crack into Tastemade's fried...

Crispy fragrant fritters that will clear out all of your leftovers in one meal...

The ultimate breakfast hack to use up leftover naan from yesterday's takeaway. Topped with...

Looking for an egg-citing way to use up a family favourite? This dish uses...