Welcome to the world of egg recipes
Hundreds of quick, easy recipes to transform the great British egg into delicious meals.
From pan to plate in as little as five minutes.
A selection of hearty and nutritious main meals.
Kick-start your day with an egg-based breakfast.
Healthy and filling recipes all under 350 calories.
Eggs are a perfect base ingredient for cooking up vegetarian recipes.
Amazing omelette, tortilla and frittata recipes from all around the world.
Try these eggcellent recipes
Eggs Benedict recipe
Scotch egg recipe
Annabel Karmel's tomato and basil omelette for babies
Microwave poached eggs
Popular how-to guides
How to make an omelette
How to poach an egg
How to boil an egg
How to make scrambled egg
About the Egg Recipes website
Egg Recipes is brought to you by the British Egg Information Service. Alongside recipe inspiration, the Service educates consumers on the benefits of eating eggs, working with a panel of nutritionists to provide answers to all of your egg-related questions.
Always look for the red British Lion mark on shell and on pack when buying your eggs to ensure they have been produced to the highest standards of food safety.
British Lion eggs are also the only eggs safe for vulnerable groups to eat raw or runny. More than 90% of UK eggs are produced under this scheme, so they are easy to find.
For more information on eggs visit our sister site egginfo.co.uk or call us on 0207 052 8899.