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British Egg Week 2016

#PutanEggonit to celebrate British Egg Week 2016 with six simple egg recipes and six street food inspired recipes.

Baked eggs and ham in Portobello mushrooms

Baked eggs and ham in Portobello mushrooms

Serves

2

Prep: 

5 mins

Cook: 

20 mins

Cook it
Egg, quinoa and kale salad

Egg, quinoa and kale salad

Serves

2

Prep: 

5 mins

Cook: 

15 mins

Cook it
Wok fried egg and spicy minced pork with garlic & ginger

Wok fried egg and spicy minced pork with garlic & ginger

Serves

2

Prep: 

10 mins

Cook: 

10 mins

Cook it
Smoked Salmon Laksa with soft boiled egg

Smoked Salmon Laksa with soft boiled egg

Serves

2

Prep: 

5 mins

Cook: 

25 mins

Cook it
Cauliflower pizza with spinach and egg

Cauliflower pizza with spinach and egg

Serves

2

Prep: 

15 mins

Cook: 

40 mins

Cook it
courgette fritters and poached egg

Egg-topped courgette fritters

Serves

4

Prep: 

10 mins

Cook: 

10 mins

Cook it
Sweet potato hash with fried eggs

Sweet potato hash with fried eggs

Serves

2

Prep: 

10 mins

Cook: 

20 mins

Cook it
Egg, bacon and spinach cups

Egg, bacon and spinach cups

Serves

6

Prep: 

10 mins

Cook: 

15 mins

Cook it
Braised pork parlow with runny eggs

Braised pork parlow with runny eggs

Serves

6

Prep: 

60 mins

Cook: 

150 mins

Cook it
Egg, cucumber and shrimp soup

Egg, cucumber and shrimp soup

Serves

2

Prep: 

10 mins

Cook: 

15 mins

Cook it
Egg-topped smokey aubergine salad

Egg-topped smokey aubergine salad

Serves

2

Prep: 

10 mins

Cook: 

25 mins

Cook it